Discover delicious and easy recipes for top round steak, perfect for weeknight dinners or special occasions. Get cooking tips and inspiration!

Are you tired of the same old recipes for top round steak? Are you looking for a way to spice up your meals without spending hours in the kitchen? Look no further! We have compiled a list of easy recipes that will take your top round steak to the next level. Whether you prefer it grilled, pan-seared, or slow-cooked, we have something for everyone. Plus, with these recipes, you won't have to break the bank to enjoy a delicious meal. So let's get cooking!

Introduction: Top Round Steak and Its Versatility in Cooking

Top round steak is a lean cut of beef that comes from the rear leg of the cow. It is a versatile cut that can be used in a variety of dishes, from grilled steaks to stir fry and stews. Top round steak is also an affordable option for those who want to enjoy beef without breaking the bank.

Grilled Top Round Steak with Chimichurri Sauce Recipe

If you're looking for a quick and easy way to prepare top round steak, grilling is a great option. To make grilled top round steak with chimichurri sauce, start by seasoning the steak with salt and pepper. Grill the steak for 4-5 minutes on each side, or until it reaches your desired level of doneness. While the steak is cooking, make the chimichurri sauce by combining parsley, cilantro, garlic, red pepper flakes, red wine vinegar, and olive oil in a food processor. Pulse until the mixture is well combined. Once the steak is done, let it rest for a few minutes before slicing it against the grain. Serve the sliced steak with the chimichurri sauce on top.

Slow-Cooked Top Round Steak with Mashed Potatoes Recipe

For a comforting and hearty meal, slow-cooked top round steak with mashed potatoes is a great option. Start by searing the steak in a hot pan until it is browned on both sides. Transfer the steak to a slow cooker and add beef broth, diced onions, garlic, and herbs. Cook the steak on low for 6-8 hours, or until it is tender and falling apart. While the steak is cooking, make the mashed potatoes by boiling potatoes until they are soft, then mashing them with butter and milk. Once the steak is done, shred it with a fork and serve it on top of the mashed potatoes.

Pan-Seared Top Round Steak with Lemon Herb Butter Recipe

Pan-seared top round steak with lemon herb butter is a simple yet flavorful dish that is perfect for a weeknight dinner. Start by seasoning the steak with salt and pepper. Heat a large skillet over high heat and add oil. Once the oil is hot, add the steak and sear it for 2-3 minutes on each side, or until it is browned and cooked to your liking. While the steak is cooking, make the lemon herb butter by combining softened butter, lemon zest, chopped herbs, and salt in a small bowl. Once the steak is done, let it rest for a few minutes before slicing it against the grain. Serve the sliced steak with a dollop of lemon herb butter on top.

Top Round Steak Fajitas Recipe with Bell Peppers and Onions

If you're in the mood for Mexican food, top round steak fajitas with bell peppers and onions are a great option. Start by slicing the steak into thin strips and seasoning it with chili powder, cumin, garlic powder, salt, and pepper. Heat a large skillet over high heat and add oil. Once the oil is hot, add the steak and cook it for 3-4 minutes, or until it is browned and cooked through. Remove the steak from the pan and set it aside. In the same pan, add sliced bell peppers and onions and cook them until they are soft and slightly caramelized. Serve the steak and vegetables on warm tortillas with your favorite toppings.

Marinated Top Round Steak Stir Fry Recipe

For a healthy and flavorful meal, try marinated top round steak stir fry. Start by slicing the steak into thin strips and marinating it in a mixture of soy sauce, rice vinegar, brown sugar, garlic, and ginger for at least 30 minutes. Heat a wok or large skillet over high heat and add oil. Once the oil is hot, add the steak and stir fry it for 3-4 minutes, or until it is browned and cooked through. Remove the steak from the pan and set it aside. In the same pan, add sliced vegetables such as bell peppers, onions, and snow peas and stir fry them until they are tender. Serve the steak and vegetables over rice.

Top Round Steak Salad Recipe with Balsamic Vinaigrette Dressing

For a light and refreshing meal, top round steak salad with balsamic vinaigrette dressing is a great option. Start by grilling the steak and letting it rest for a few minutes before slicing it against the grain. In a small bowl, whisk together balsamic vinegar, Dijon mustard, honey, garlic, salt, and pepper. Slowly drizzle in olive oil while whisking until the dressing is well combined. Toss mixed greens with the dressing and top with sliced steak, cherry tomatoes, red onion, and crumbled blue cheese.

Top Round Steak Tacos Recipe with Avocado and Mango Salsa

For a fun and flavorful twist on traditional tacos, try top round steak tacos with avocado and mango salsa. Start by seasoning the steak with chili powder, cumin, garlic powder, salt, and pepper. Heat a large skillet over high heat and add oil. Once the oil is hot, add the steak and cook it for 3-4 minutes, or until it is browned and cooked through. Remove the steak from the pan and set it aside. In a small bowl, combine diced avocado, diced mango, diced red onion, lime juice, cilantro, salt, and pepper to make the salsa. Serve the steak on warm tortillas with the salsa and your favorite toppings.

Simple Top Round Steak Sandwich Recipe with Caramelized Onions and Horseradish Mayo

For a quick and easy lunch or dinner, try a simple top round steak sandwich with caramelized onions and horseradish mayo. Start by seasoning the steak with salt and pepper. Heat a large skillet over high heat and add oil. Once the oil is hot, add the steak and cook it for 3-4 minutes, or until it is browned and cooked through. Remove the steak from the pan and let it rest for a few minutes before slicing it against the grain. In the same pan, add sliced onions and cook them until they are soft and caramelized. Spread horseradish mayo on a crusty roll and top with sliced steak and caramelized onions.

Top Round Steak Stew Recipe with Root Vegetables and Herbs

For a hearty and comforting meal, top round steak stew with root vegetables and herbs is a great option. Start by searing the steak in a hot pan until it is browned on both sides. Transfer the steak to a large pot and add beef broth, diced onions, garlic, and herbs. Bring the mixture to a boil, then reduce the heat and let it simmer for 1-2 hours, or until the steak is tender and falling apart. Add chopped root vegetables such as carrots, parsnips, and turnips and continue simmering until the vegetables are tender. Serve the stew hot with crusty bread. In conclusion, top round steak is a versatile cut of beef that can be used in a variety of dishes, from grilled steaks to stews and stir fry. These easy recipes showcase the many ways you can use top round steak to create delicious and satisfying meals for your family and friends. Whether you're in the mood for Mexican food or a comforting stew, top round steak has got you covered. So next time you're at the grocery store, pick up a pack of top round steak and get cooking!

Let me tell you about my experience with cooking top round steak. At first, I was intimidated by the cut of meat – it seemed tough and hard to work with. But after some research and experimentation, I found some easy recipes that made top round steak taste delicious and tender.

Easy Recipes For Top Round Steak

Marinated Grilled Top Round Steak: This recipe is simple and flavorful. Start by mixing together olive oil, red wine vinegar, garlic, salt, and pepper. Marinate your top round steak in this mixture for at least 2 hours (or up to overnight). Then, grill the steak on high heat for 5-7 minutes on each side. Let it rest for a few minutes before slicing.
Slow Cooker Top Round Steak: This recipe is perfect for busy weeknights. Place your top round steak in a slow cooker with sliced onions, beef broth, and your favorite seasonings (such as thyme and rosemary). Cook on low for 6-8 hours, until the meat is tender. Serve with roasted vegetables or mashed potatoes.
Top Round Steak Stir-Fry: This recipe is quick and easy. Cut your top round steak into thin strips and marinate in soy sauce, ginger, garlic, and brown sugar for 30 minutes. Heat a wok or large skillet over high heat and stir-fry the steak with your favorite vegetables (such as bell peppers, broccoli, and carrots). Serve over rice or noodles.

As you can see, there are many easy recipes for top round steak that will make it a delicious and satisfying meal. Don't be afraid to try new things and experiment with different flavors and techniques.

As we come to the end of this blog post, we hope that you have enjoyed reading about the easy recipes for top round steak. Whether you are a seasoned cook or just starting out, these recipes are sure to impress your family and friends. From juicy grilled steaks to savory stews, there is something for everyone in this collection.

If you are looking for a quick and easy weeknight dinner, try whipping up some pan-seared top round steak with garlic butter. This simple recipe only takes a few minutes to prepare and is packed with flavor. Or, if you want to impress your guests at your next dinner party, try making a slow-cooked beef stew with top round steak. The tender meat and rich gravy will have everyone begging for seconds.

Overall, top round steak is a versatile and affordable cut of meat that can be used in a variety of dishes. Whether you prefer to grill, bake, or slow cook your steak, there is no shortage of delicious recipes to choose from. So, next time you are at the grocery store, be sure to pick up some top round steak and try out one of these easy recipes!